Ground turkey lettuce cups are the perfect savory dinner dish that’s light and flavorful. With this recipe, you may have leftovers, but don’t expect them often because this dish goes fast. It will probably have you going back for seconds. The best part of making these turkey lettuce wraps are that they are so fastContinue reading “Ground Turkey Lettuce Cups With Ginger”
Author Archives: Bacon & Bevs
Sausage Egg and Cheese Quesadilla
This sausage egg and cheese quesadilla recipe is easy to make if you want to put a little spin on a simple egg and sausage breakfast. The key is not to make them too thin — don’t be afraid of thick breakfast quesadillas! Here’s how to make sausage egg and cheese quesadilla. Aside from breakfastContinue reading “Sausage Egg and Cheese Quesadilla”
Hoisin Marinade for Chicken
Hoisin marinade for chicken is a recipe that is easy to make to take your chicken to the next level and beyond an olive oil coating. Honey, soy sauce and rice vinegar are among the key ingredients that make this hoisin chicken recipe full of rich flavor. Hoisin sauce marinade is a good base forContinue reading “Hoisin Marinade for Chicken”
Pomegranate and Pear Salad
A pomegranate and pear salad is a refreshing dish that’s easy to make with just a little bit of prep work picking a pomegranate, slicing a pear, and making dressing. The rest is just combining ingredients. An arugula pear pomegranate salad goes well with a vinaigrette, and this one is an easy go-to homemade vinaigretteContinue reading “Pomegranate and Pear Salad”
Mini Blueberry Pies in Muffin Tins
Mini blueberry pies in muffin tins are the perfect small dessert. They’re charming and delicious. This mini blueberry pies recipe uses a simple blueberry filling with a lemon twist that combines as it heats in the oven. You can certainly make your own pie crust, but this mini blueberry pies recipe uses a store-bought piecrustContinue reading “Mini Blueberry Pies in Muffin Tins”
Baked Chicken Tenders with Mayo and Parmesan
Baked chicken tenders with mayo and parmesan is an easy chicken recipe with no breading that requires very little time and just a few key ingredients. Everyone loves this recipe. Want to try your chicken tenders this way, you’ll probably make it again and again. With mayo chicken tenders, the mayonnaise serves as a perfectContinue reading “Baked Chicken Tenders with Mayo and Parmesan”
Goulash Recipe: Easy Hamburger Recipe
This goulash recipe is an easy hamburger recipe to make for a crowd-pleasing dish to serve to several people. This simple goulash can keep well in the refrigerator and makes delicious leftovers. If you have hamburger and a green pepper on hand, you’ll likely have all the other ingredients as well. This easy ground beefContinue reading “Goulash Recipe: Easy Hamburger Recipe”
German Chocolate Pancakes
German chocolate pancakes, or chocolate German Dutch babies, offer a sweeter twist on a traditional recipe. Just by adding a little cocoa you can take a traditional German pancake up a notch with a unique version of this tasty — and easy to make — pancake. Chocolate German pancakes will rise and puff just likeContinue reading “German Chocolate Pancakes”
Blue Cheese Stuffed Dates with Balsamic
Blue cheese stuffed dates with balsamic make an incredible appetizer to serve at parties or small dinner gatherings. They go fast and they’re easy to make with this recipe. You can use either California dried or Medjool dates, But make sure they are pitted. You also need to make a slice in them, but sometimesContinue reading “Blue Cheese Stuffed Dates with Balsamic”
Sugar Frosted Cranberries
Sugar frosted cranberries, or sugar coated cranberries, are the perfect festive garnish or treat for the holiday season. With only three ingredients – sugar, water and cranberries – candied cranberries are very easy to make. They make beautiful additions to many holiday recipes from cakes to beverages. The sugar coated cranberries recipe makes about 2Continue reading “Sugar Frosted Cranberries”
Banana Peel Smoothie
A banana peel smoothie recipe uses banana peels as a key ingredient and, yes, you can eat banana peels.
Raspberry Popovers
Raspberry popovers are a great sweet snack for breakfast that’s easy to make. The ingredients for these quick popovers ensure they will rise into a fluffy breakfast bite, or a treat bite you can serve throughout the day. This raspberry popover recipe includes a raspberry compote that you spoon onto the pop over after theyContinue reading “Raspberry Popovers”
Bisquick German Pancake
You can use Bisquick to make a German pancake, or Bisquick Dutch Baby, but it won’t be quite the same as using regular flour. A Bisquick German pancake will not have the same dramatic bubbles rising up through it like the traditional German pancake house. Instead the Bisquick German pancake, or Bisquick Dutch Baby, willContinue reading “Bisquick German Pancake”
Steak and Blue Cheese Pasta
The steak and blue cheese pasta recipe serves a good amount of people, from 6 to 8, with ample leftovers. You can use any kind of steak, but in this recipe we used sirloin. Filet mignon, Ribeye, or New York strip can also work well. Cream and blue cheese sauce combine nicely into a lighterContinue reading “Steak and Blue Cheese Pasta”
Maryland Crab Toast With Avocado
Crab toast is a signature Maryland dish found around the state at many restaurants. Crab toast recipes can vary widely but this Maryland crab toast calls for avocado light mayonnaise and crab as the main base. You can use a wide variety of breads but the best breads are those with a thicker crust andContinue reading “Maryland Crab Toast With Avocado”