Making crispy kale is an easy way to make this rich leafy green more delicious, especially with added lemon and Parmesan flavors. The main key with any crispy kale recipe is to keep the kale in a single layer in the oven so that the kale doesn’t steam itself. Overall, crispy kale is an easyContinue reading “Crispy Kale”
Author Archives: Bacon & Bevs
Cowboy Mashed Potatoes
Cowboy dishes have that extra zip and punch of spice and these cowboy mashed potatoes are no different! This mashed potato recipe makes an excellent side dish for grilled meat like steak or chicken, and with its vibrant color, it looks great on a table. How to Make Cowboy Mashed Potatoes Here’s what you’ll need:Continue reading “Cowboy Mashed Potatoes”
Lemon Cheesecake Bars
These tasty little lemon cheesecake bars have a sturdy croissant crust and a little brown sugar crunch on top. In the middle? A perfect zesty tang of creaminess. This lemon dessert bar is easy to whip together. Then to the filling. Use a hand mixer to combine softened cream cheese, sugar, vanilla, the juice andContinue reading “Lemon Cheesecake Bars”
Pumpkin Spice Creamer
Homemade creamers are easy to make and let you add your own custom twist to your morning coffee. This pumpkin spice creamer is ideal for the fall season, but tasty any time of year with its maple cinnamon flavors. Don’t have pumpkin spice? You can make your own by combining equal parts cinnamon, ground nutmeg,Continue reading “Pumpkin Spice Creamer”
Cowboy Butter
Cowboy butter is a spicy flavorful butter that’s great to have on hand as your go-to butter for savory dishes or sides. It only takes a few minutes to make, and the results are well worth it! This is a popular zesty butter to use with grilled steaks, chicken, green beans, rice and much more.Continue reading “Cowboy Butter”
Apple Cider Float
Apple cider floats are a unique twist on the classic root-beer float. With the same fizzy ice cream sweet drink, but with fall flavors. This float, or dirty soda, includes flavors of caramel and ginger with the classic apple cider. Learn how to put this fun drink together! How to Make an Apple Cider FloatContinue reading “Apple Cider Float”
Homemade Caramel Sauce
Making homemade caramel sauce is an easy way to save a trip to the store or even save little money — and you likely have all the ingredients already! All you’ll need for this caramel sauce recipe is: white granulated sugar, butter, heavy cream, kosher salt and vanilla. How to Make Homemade Caramel Sauce StartContinue reading “Homemade Caramel Sauce”
Chicken Lettuce Wraps
Chicken lettuce wraps, with its Thai-like flavors similar to PF Chang’s chicken lettuce wraps, are perfectly sweet and savory flavor, making a delicious lunch or dinner. These chicken lettuce wraps recipe uses sweet chili Thai sauce and soy sauce as a base flavor for the ground chicken along with ingredients like onions, ginger and garlic.Continue reading “Chicken Lettuce Wraps”
Cheesecake Whip Topping
This cheesecake whip topping is simply divine! And it’s such a versatile recipe to have on hand during the fall season to spice up your desserts. Use it to top cookies, pies, pancakes, cakes and more, especially desserts with pumpkin flavors. You can even use it as a dipping sauce for fruits like strawberries. TryContinue reading “Cheesecake Whip Topping”
White Chocolate Caramel Fudge
White chocolate caramel fudge with sea salt is a delicious way to make a unique and memorable fudge dessert! This version of white chocolate fudge always goes fast and gets lots of compliments. Its caramel base and coarse sea salt coating are the perfect combination for a sweet tasty bite. Looking for good fudge recipes?Continue reading “White Chocolate Caramel Fudge”
Pumpkin Popovers
Pumpkin popovers are essentially traditional poppers, or Yorkshire pudding, with a few added ingredients and an extra special topping. The key ingredients for pumpkin popovers are eggs, all purpose flour, and milk and to make them pumpkin you’ll also need to add pumpkin purée and pumpkin spices. They’ll taste like a bit like pumpkin pie!Continue reading “Pumpkin Popovers”
Blueberry Compote
You can use blueberry compote, essentially a blueberry sauce, in so many ways, from a topping for ice cream or pancakes to a filling for pastries. Turning berries into a sauce is a key skill for taking your cooking up a level, so you can get the most out of versatile fresh fruit. What You’llContinue reading “Blueberry Compote”
Maple Bacon Vodka
If you have trouble finding maple bacon vodka, or maple bacon moonshine, in the stores, you can make your own with this easy recipe. Ingredients include vodka (or a grain alcohol), 6 to 10 slices of cooked bacon and maple syrup. You’ll also need a mason jar. You can use a maple bacon vodka recipeContinue reading “Maple Bacon Vodka”
Mini German Pancakes
Mini German pancakes are great for individual servings and their pocket shape is perfect for filling with a variety of toppings. You can top small German pancakes with anything from maple syrup to fruit sauces like blueberry compote, or a dusting of powdered sugar. This mini German pancakes recipe makes 12 mini popovers using aContinue reading “Mini German Pancakes”
Pumpkin German Pancakes
pumpkin german pancake slices