Brussels Sprouts with Nutritional Yeast

Roasted brussels sprouts are delicious on their own, but adding nutritional yeast puts a another scrumptious spin on the side dish. This is an easy recipe to make, and you’ll only need a few key ingredients: brussels sprouts, nutritional yeast, olive oil, salt and pepper. And, of course, a baking pan. For other great waysContinue reading “Brussels Sprouts with Nutritional Yeast”

Roasted Potatoes with Nutritional Yeast

Adding nutritional yeast to roasted potatoes takes this classic side dish up a notch with a bit of a cheesy flavor. It’s the perfect way to make roasted potatoes taste even more delicious. Essentially, you’ll be tossing potatoes with olive oil and nutritional yeast and roasting them just like you would with a standard roastedContinue reading “Roasted Potatoes with Nutritional Yeast”

Spinach Salad Dressing

This spinach salad dressing is the perfect vinaigrette to go with this traditional salad’s red onions, hard-boiled eggs, mushrooms and bacon. Making the salad dressing itself is simple and straightforward. You can make it often, for more than just this spinach salad. Consider keeping a bottle of this sweet and tangy red onion vinaigrette inContinue reading “Spinach Salad Dressing”

Chocolate Zucchini Cake

The texture and taste of chocolate zucchini cake is simply amazing! The grated zucchini lens, a delicious amount of moisture to this rich cake, and no one will know there’s a vegetable in it!  For this recipe, we transform a basic chocolate zucchini cake into a beautiful Bundt cake, drizzled with light glaze andContinue reading “Chocolate Zucchini Cake”

Peruvian Chicken with Green Sauce

A traditional Peruvian chicken recipe uses the whole chicken, but in this recipe we’re going to use just chicken thighs. You can basically break this recipe down into two main parts: 1) making the marinade and 2) making the green sauce. You’ll need a food processor or a blender for both. The marinade for theContinue reading “Peruvian Chicken with Green Sauce”