Strawberry Lime Vinaigrette
Homemade strawberry vinaigrette with lime juice is so much tastier than store-bought strawberry lime vinaigrette. Make this recipe in just a few minutes to take your salad to the next level.
Equipment
- food processor
Ingredients
- 1 cup fresh strawberries, halved
- 1 lime, juiced
- 1/2 shallot, chopped
- 1 tablespoon honey
- ½ tablespoon sugar
- 3 tablespoons apple cider vinegar
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- ¼ olive oil
Instructions
- Wash strawberries and pat dry. Destem the strawberries and cut into halves. Zest and juice one lime.Put 1 cup of strawberries in a food processor.
- Add the remaining ingredients with the exception of the olive oil. Include both the juice from one lime and the lime's zest. Blend the strawberries and other ingredients on high until well blended.
- Drizzel in some of the olive oil and blend again. Repeat this process a few times until you have used all your olive oil. If your food processor allows you to add ingredients while you are blending, you can drizzle the olive oil directly to emulsify.
- Use a funnel to pour into your preferred salad dressing container. You can use strawberry lime vinaigrette as a salad dressing for strawberry spinach salad or for other salads.